I know that the solstice is weeks away but here in Sonoma, it feels like summer has started. Schools are letting out. It’s been 90 degrees days in a row. Vegetable gardens are everywhere and everyone is busy. Outdoor weekend parties are being given and planned.
The farm has some big plans too. We are going to open a farm stand on Saturday mornings, toward the end of this month. The site is quite visible from Arnold Drive as one drives by. Watch for changes in the next few weeks. We’ll keep you posted…
Looking across Arnold Drive at Olive Avenue is the driveway to our new Paul’s Produce Farm Stand. Watch it change!
The second planting of peppers dots the newly rock-crushed field. Fresh tractor tracks indicate these beds were just tractor cultivated. Look how clean it is! The drip tape is getting buried.
Not everything can be tractor cultivated. Wheel hoeing between rows in the allium beds. Not an easy task because there is lots of rock.
Onions, cabbages (savoy and napa) broccoli, cauliflower, fennel and even some dandelion going to flower. Diversity = Thrive
Potatoes and summer squashes
The greenhouse tomatoes are staked and climbing. with some flowers.
First field tomatoes are about thigh-high.